Our Story
Six degrees of separation between you and the farmer who grew your coffee
The name "Flat Six" comes from the idea that the best coffee has no more than six connections between the grower and the drinker. We cut out the middlemen, build direct relationships with farms in Ethiopia, Guatemala, and Colombia, and bring those stories to every cup we serve.
Our roastery sits in Denver's Highland neighborhood — a community that values craft, conversation, and showing up fully. That's the energy we bring to everything we do, from the way we dial in our espresso to the way we fold butter into our croissants at 4 a.m.